Evaly Paris embodies French pastry in Tangier, through refined desserts, crafted like true gourmet jewels.
Made daily by our chef trained at the Ritz Paris, our desserts are crafted with exceptional ingredients.
OUR PASTRIES
THE PASTRY CHEF
Originally from Paris and trained at the prestigious Ritz Paris, the chef embodies a demanding French pastry style, based on mastery, rigor and respect for the product.
Based in Tangier, he signs each dessert, conceived as a gourmet jewel, where emotion, precision and the balance of flavors guide the creation, always using noble products.
His work is distinguished by consistent precision, meticulous aesthetics, and a constant pursuit of accuracy in flavors.
A signature that can be found in each of his creations.
YOUR QUESTIONS
Orders are placed directly on our website, in the "Our Creations" tab.
Every day, our pastries are prepared in our laboratory in Tangier.
As soon as a creation appears as available online, you can order it immediately and pick it up the same day, depending on current stock.
Availability is displayed in real time on our website.
If a creation no longer appears, it is because it is temporarily out of stock.
A new selection is put online every day as soon as the laboratory opens.
Yes, delivery is only available in the city of Tangier.
You can also opt for Click & Collect directly from our workshop.
Our laboratory is located in Tangier.
It is accessible only for order collection.
Yes, we also make large format pastries and custom creations for your events.
These requests are made via the Custom Creation tab, which redirects you to our contact form.